Skip to main content

Athletic Brewing releases a non-alcoholic Oktoberfest beer

The Oktoberfest brew is inspired by traditional Bavarian Festbiers

athletic brewing oktoberfest beer studio 072423 11 1
Athletic Brewing

Oktoberfest season needn’t be boozy, as alcohol-free beer brand Athletic Brewing is releasing a special non-alcoholic beer to celebrate the season. The Oktoberfest brew is inspired by traditional Bavarian Festbiers, and aims to capture the flavors of the style without the booze.

While non-alcoholic beers were considered something of a sad necessity for a long time, in recent years there has been a boom in low- or no-alcohol options which have all the flavor and drinking experience of their boozy cousins. Athletic Brewing has been making an Oktoberfest beer since 2019, though this is the first year that it will be available in all 50 U.S. states.

Recommended Videos

“My favorite part about our Oktoberfest is that it has the right balance of malt for the style,” said Emily Hoffman, Lead Brewer at Athletic. “It’s really refreshing, making it the perfect brew to enjoy as the seasons transition from summer to fall.”

The brew is low in calories and leans more towards malt flavors than bitter hops. It is slightly sweet with a bready body and malty undertones, though the all-important hops are present as a delicate finish. It uses Vienna and Munich malts, along with Hallertau Mittelfruh hops for that distinctive German beer flavor that brings the taste of Oktoberfest across the pond to the U.S.

The brand recommends it for tailgate parties or fall hikes, or as an all-day drink for festivals and other events, and to enjoy alongside German snacks like pretzels or strudel.

The beer is sold in six packs which are available both at retail and to purchase online.

Georgina Torbet
Georgina Torbet is a cocktail enthusiast based in Berlin, with an ever-growing gin collection and a love for trying out new…
Chattanooga Whiskey is releasing the Vault Series 2024
Chattanooga Whiskey is releasing its popular Vaults Series of single barrel whiskeys
Chattanooga Whiskey

If you're a fan of experimental, innovative, and creative single-barrel whiskeys, you'll be glad to hear about the re-release of Chattanooga Whiskey's popular Vault Series. This year's release is a take on a whiskey first launched in 2017 and was initially called Chattanooga Whiskey Batch 002: Smoked  High Malt.
Chattanooga Whiskey the Vault Series 2024

This is a different version than the distillery dropped in 2017. That version was made only with cherry wood-smoked malted barley. This year, the brand isn't releasing one experimental whiskey but four. Each single-barrel whiskey was made with different hardwood-smoked malted barley, including mesquite, apple, and cherry wood smoke malts.

Read more
Origami Sake launches ZERO: the nation’s first non-alcoholic sake
Origami Sake is releasing a non-alcoholic sake
Sake

The holidays are filled with parties and get-togethers with friends and loved ones. Many of us will imbibe our fair share of beer, wine, and cocktails during these celebrations. Some of us will ring in the New Year by partaking in "Dry January."

The folks at Origami Sake know all about the appeal of non-alcoholic spirits in January (and the rest of the year). That's why they recently announced the launch of Origami Sake ZERO.
Origami Sake ZERO

Read more
Tesla Mezcal re-releases its collaboration with Nosotros Mezcal
Tesla Mezcal is back for the holiday season
Tesla

Tesla is more than just a car company making that wacky-looking truck you randomly see at your local grocery store. It also releases limited-edition alcohol expressions. The Elon Musk-owned company also makes mezcal. The newest release of the aptly named Tesla Mezcal is a collaboration between Tesla, Nosotros Mezcal, and the Flaviar brand Speakeasy Co.
Tesla Mezcal

Made with Espadín and Bicuishe agaves, it’s produed in the traditional Tahona-milled style using alembic distillation. The result (according to the brand) is a mezcal that begins with a nose of spices, citrus peels, and green apples. The palate is smoky, herbal, and memorable. The finish is filled with “tuberose, jasmine, and chamomile that soften into a balanced, velvety mouthfeel.”

Read more