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It doesn’t matter if you’re looking for the best 40-ouncer of beer or the best $40,000 whiskey, because we cover it all. From profiles of industry-leading chefs and bartenders to recipes for homemade cocktails or brisket, The Manual serves up content that will make you hungry, thirsty, and ready to put your apron on.
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Distillery of Modern Art is launching Bourbon and Rye whiskeys
It’s adding to its current line of five premium craft spirits by launching a bourbon whiskey and a rye whiskey.
Skrewball and Yung Gravy are collaborating to “Give Thanks and Get Basted” this Thanksgiving
Skrewball Whiskey and Yung Gravy are releasing a limited-edition Skrewball Baster Set.
Wolves recently launched its first flagship American single malt whiskey
This new year-round expression was matured for five years in California wine barrels in the Arizona desert.
World’s biggest coffee producer will raise coffee bean prices
Nestle, the world's biggest coffee producers, will raise it's coffee bean prices as beans get pricier.
The secrets to hosting a great cocktail party
If you love making your own cocktails, there are few things more fun than inviting some friends or family round for a cocktail party.
What is bourbon? The rules, regulations, and history of America’s ‘native spirit’
Bourbon is referred to as America’s “native spirit” for a reason.
Walmart slashed the price of this countertop ice maker by $76
The KissAir Countertop Ice Maker makes lots of ice in a short amount of time. You can purchase it from Walmart for an affordable $54 following a $76 discount.
Ross & Squibb is relaunching Remus Gatsby Reserve bourbon
Lawrenceburg, Indiana-based Ross & Squib Distillery is relaunching its popular Remus Gatsby Reserve.
Budweiser goes Clydesdale with latest holiday beer cans
Budweiser has released its holiday beer cans for 2024. They feature the brand's iconic fleet of Clydesdales.
Get cozy with these pumpkin spice and apple cider tequila cocktails
One spirit you might not consider mixing with pumpkin spice is tequila - but its agave notes can go with the spice combo if you lean into the fruity flavors.
This take on a Amaretto Sour was a cocktail party smash
At a recent cocktail party I held, I was surprised but delighted to find that there was one drink I made which everyone enthusiastically enjoyed.
Beer baths, massages, and saunas: What a trip to the Oakwell Beer Spa is like
The ultimate unwind is what the beer spa is all about. Read our review for details.
Just in time for the Holidays, The Dalmore is releasing two new limited edition whiskies
The two new releases are The Dalmore Select Edition 2009 and The Dalmore Select Edition 2006.
Whip up these easy whiskey cocktails for your Thanksgiving celebration
If you haven't made plans for your Thanksgiving celebrations yet and hosting family or friends, now is the time to think about what you'll be serving.
Spirit Hound Distillers launches sherry cask-finished American single malt whisky
This homage to the whiskies of Scotland was finished in Sanchez Winery Palo Cortado Sherry casks for four months.
Puerto Rican Rum brand Ron del Barrilito is launching a 27-year old rum
Renowned, timeless brand Ron del Barrilito is set to release the second edition of Pedro Fernández Selection II.
Dewar’s is releasing a new 38-year-old blended Scotch whisky
This limited-edition whisky was created to pay homage to Scotland's rugged Northern Highlands.
Expect more from your meat: Why Force of Nature’s grass-fed meats stand out
Enjoy quality, regeneratively raised, and grass-fed meats delivered right to your door. Here's what to expect from Force of Nature meats.
Goose Island’s Bourbon County Stouts are here: A deep dive into this year’s releases
Goose Island is about the drop its 2024 edition of the Bourbon County Stouts. Here's a sneak peek.
How to carve a turkey: Tips from an award-winning chef
Hosting Thanksgiving? Worried about butchering the poor bird? Don't fret — we asked a chef to explain how to carve a turkey properly.
The secret to perfect Thanksgiving gravy: A simple trick for rich flavor
With a few tips and tricks, you can master the art of Thanksgiving turkey gravy. Learn how to flavor this favorite condiment and create a delicious result.
The best high-rye bourbons: A unique blend of spice, sweet, and complexity
These bourbons, made with a higher percentage of rye than most bourbons, are whiskeys that belong in your home bar.
5 best single-serve drip coffee makers for solo coffee drinkers: Our top picks
Explore the 5 best single-serve drip coffee makers, ideal for the solo coffee drinker.
The whiskey sour cocktail: History, evolution, and different takes on the classic
The whiskey sour officially dates back to the 1860s, but sailors in the British Navy had been drinking something very similar long before that.
Introducing a beer version of the Jungle Bird cocktail
Two lauded brands have dropped a beer inspired by a classic tiki cocktail. The Jungle Bird is available November 15th.
How to brine a turkey: Step-by-step tips from the pros
Elevate your Thanksgiving turkey and turn it into a dish worth craving rather than simply enduring. We've compiled some tips from professional chefs.
World Whiskey Society is releasing Hazmat Wyatt Earp 13-Year-Old
Bottled at a potent 160-proof, this expression is made with a mash bill of 73% malted barley, 14.9% malted rye, and 12.1% malted wheat.
The cocktails we love to make with Gray Whale Gin
A great gin is not only a pleasure to drink in a Gin & Tonic; it also adds nuance and interest to cocktails and any other mixed drinks that you use it in.
Paravel and Silver Oak Winery collaborate on exclusive holiday travel collection
Paravel and Silver Oak debut an exclusive holiday lineup: luxury suitcases crafted for wine transport, paired with the finest Silver Oak Cabernet selections.
Victor Allen’s new K-Cup variety pack showcases coffees from around the globe
You can now try a variety of Victor Allen Coffee pods with the brand's latest 60-count variety pack.
Stone Brewing is back with a fan-favorite beer
Stone Brewing has released its Imperial Stout. The fan-favorite beer is ideal for the colder months.
Keurig vs. coffee maker: Is it more affordable to have a Keurig or a standard coffee maker?
The battle between the Keurig vs. coffee maker: Which one is the more economical option?
The one essential you need to host a great cocktail party
While I have a fine selection of spirits and I love using them to mix interesting drinks, there's one rule I always fall foul of and I imagine you do too.
Wow your guests with these seasonal cocktails for Thanksgiving
There's just one thing left to make a Thanksgiving party a success, and that's some seasonal themed cocktails.
The Block Distilling is releasing an Amaro
This 35% ABV Amaro is made with a blend of herbs and botanicals, including birch, spearmint, anise, sarsaparilla, and more.
We love these classy cognac cocktail recipes
You needn't be too fussy when creating a mixed drink using cognac.
Pennsylvania Rye Distillery Stoll & Wolfe is releasing a new Heritage Rosen Rye
The Rosen Rye used in this 4-year-old expression was grown at the Kline Family Farm, a mere two miles from the distillery.
Coffee tips: Barista-approved winter flavor combinations to try this season
To get the scoop on what coffee flavor combinations to expect this winter, we interviewed Barista in Residence at Califia Farms, Yoshawn L. Smith.
WhistlePig Whiskey is releasing a gold version of its PiggyBank Rye
This golden nectar of the gods comes in the original Berkshire Bitter Pig replica, but there’s something unique about it.
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