Skip to main content

British Airways Is Bringing AI-Powered Robot Bartenders to U.S. Airports

One day soon, when the robots finally take over and enslave us all, we’ll wonder where it all went wrong. Should we have seen the signs? Replacing human bartenders with AI-powered automatons seems a likely start. British Airways is tempting fate anyway by trialing “robot” bartenders at two major U.S. airports.

We’ve all had that moment of impatient rage after standing for more than 60 seconds at the bar without service. You mutter to yourself and anyone within earshot, “Who do I have to murder to get a drink around here?” British Airways just announced a possible end to those moments with a new, highly efficient “robot” bartender at two airport lounges. It’s not a robot in the traditional, apocalyptic-Skynet-killing-machine sense, but rather a sophisticated automated device capable of dispensing 30 specific cocktails. Anything more complicated will still require a living human.

barsys robot bartender
Barsys/Facebook

The program was designed by Barsys, an innovator in smart bar technology for the home. Customers can order a drink through the British Airways app, place a cocktail glass on the system’s conveyer belt, and let the robot work its magic. British Airways is even debuting two locally inspired cocktails — dubbed Echo-Whisky-Romeo and Silicon Galley — as a nod to the program’s two trial locations in Newark and San Francisco.

Recommended Videos

There’s something to be said for ruthless mixological efficiency. Indeed, the Barsys system can dispense a precisely measured cocktail in just 45 seconds. That’s a welcome promise for air travelers on a tight schedule. But, most airport lounge customers choose to skip a grab-and-go beer at Chili’s because they have a little extra time on their hands. They’re unlikely to be concerned with making a 20-minute connection. For those passengers — and for us here at The Manual — we don’t mind waiting an extra minute or two for a human-poured cocktail with a side of legit human interaction.

Thankfully, Barsys CEO and founder, Akshet Tewari, assures us that lounge bartenders aren’t going away any time soon. The system is simply designed to “free them up to make more complicated drinks and interact with customers.”

The Barsys AI-powered bartender is part of a massive, multi-billion-dollar plan for British Airways to improve the passenger experience over the next five years. The airline is trialing Barsys for First and Club World passengers only at Newark and San Franciso International until March 2020.

Mike Richard
Mike Richard has traveled the world since 2008. He's kayaked in Antarctica, tracked endangered African wild dogs in South…
Town Branch is releasing the oldest bottled-in-bond American single malt whiskey ever
Town Branch is getting in on the American single malt whiskety trend
Town Branch

With the recent news that American Single Malt Whiskey is officially a recognized category, there’s a newfound enthusiasm for the whiskey style. This is excellent news for the distillers at Lexington, Kentucky’s Town Branch Distilling. Not only are they releasing a new American single malt whiskey, but they’re releasing the oldest bottle-in-bond American single malt ever.
Town Branch 15-Year Bottled-in-Bond Kentucky Single Malt Whiskey Archive Series Vol. 1

The first in its Bottled-in-Bond Kentucky Single Malt Whiskey Archive Series, this expression was made with 100% malted barley and distilled in a single season by one distiller at Town Branch. The barrels that comprise this limited-edition whiskey were hand-picked from the  Town Branch Archive Series, which features some of the oldest American single malt whiskey ever made. Matured for at least fifteen years in ex-bourbon barrels, this 100-proof, bottled-in-bond, single-barrel barrel, non-chill filtered whiskey is truly special and not to be missed.

Read more
How to make eggnog and mix into 6 cocktail recipes
A guide on how to mix and enjoy this holiday classic
Homemade eggnog

With the holiday season upon us, now is the time for cozy festive drinks like eggnog. While most of my experiences with this drink have been slightly underwhelming, using pre-made eggnog from the store, the experience of occasionally enjoying fresh homemade nog has changed my mind about this completely. In my experience it's well worth it make your own at home, and once you have it ready you can mix eggnog into cocktails for yourself and your guests. If you haven't made it before, don't worry -- it's easy to do at home and requires common ingredients you'll find in any store.

According to Tyson Buhler of the renowned bar Death & Co, you can make your eggnog even more memorable by aging it: "If you have the patience and refrigerator space, let this nog age for a few months, and the flavor and texture will change drastically over time."

Read more
Laird Superfood launches new latte for enhanced energy and vitality
A healthier version of your favorite latte
Laird Maca Instant Latte

Just in time to support New Year's resolutions, functional coffee brand Laird Superfood has launched a new product: the Maca Instant Latte. The brand's Instant Lattes are already popular amongst health-conscious coffee drinkers, but this launch adds a new product to the Instant Latte product line. Made with plant-based superfoods and minimally processed ingredients, the Maca Latte is designed to boost vitality and energy to support your active lifestyle.

According to Laird, Maca is becoming "more popular but hasn't yet been incorporated into many mainstream and easy-to-use products. Our Maca Instant Latte is a delicious and nutritious way for consumers to restore their vitality every day. At Laird Superfood we are continually innovating with new ingredients that help enhance daily rituals – like a morning cup of coffee," said Jason Vieth, CEO of Laird Superfood. " The Maca Instant Latte also contains naturally occurring MCTs for sustained energy, along with the power of Laird’s beloved Performance Mushroom Blend to enhance energy.

Read more