Skip to main content

El Tesoro celebrates 85 years with an incredible limited edition tequila

El Tesoro celebrates a milestone with a never before seen mashup of two great drinks

If you’re only acquainted with the “big boys” of the tequila world, it’s time to catch up and meet El Tesoro. This humble but mighty brand has been knocking the socks off experts and outperforming other tequila brands for the last few years, and you’re going to want to get familiar. Taking home at least a gold in every single major tequila category at the 2020 International Spirits Challenge, El Tesoro absolutely dominated, flooring not only the judges, but the rest of the world with its sublime flavor and complexity.

This year, in celebration of their 85th anniversary, El Tesoro has released an Extra Anejo Limited Edition bottle that is something of pure magic. Born from the friendship of Master distillers Carlos Camarena of El Tesoro and Fred Noe of Booker’s Bourbon, this limited edition bottle is a fusion of two greats. Great men and great booze.

Image used with permission by copyright holder

Camarena and Noe have been friends and fans of each other’s brands for years. On a recent trip to El Tesoro’s historic distillery, La Alteña, Camarena chuckled, telling us that at spirits conferences and conventions, the two gentlemen were often caught with each others’ signature drink in hand, instead of their own. Because of this shared appreciation, the two experts decided to pair up and create something unlike anything else ever created before: Tequila aged in bourbon barrels.

Recommended Videos

And after tasting this magnificent bottle, it’s a true wonder that this fusion hasn’t happened until now.

Just like the two men’s friendship, El Tesoro’s Extra Anejo’s 85th Anniversary Limited Edition Bottle is the perfect mixture of personalities and flavor. Aged in Booker’s 30th-anniversary barrels for over three years, this tequila has developed a flavor as exquisite as it is unique. El Tesoro’s already beautifully complex flavors are accented with Booker’s oaky, caramel sweetness. The result is otherworldly in its divine, mosaic taste.

With notes of cooked agave, cherry, seasoned oak, toffee, and banana, this sweet spirit warms the palette and finishes with hints of coffee and tobacco.

Learn More

Lindsay Parrill
Lindsay is a graduate of California Culinary Academy, Le Cordon Bleu, San Francisco, from where she holds a degree in…
Tres Tribus releases limited-edition ancestral-style mezcal
If you've ever wanted to try ancestral-style mezcal, now's your chance
Tres Tribus

For those new to the spirit, there are three distinctive styles of mezcal. They are mezcal, mezcal artisanal, and mezcal ancestral. Each has its unique production methods and equipment. The most traditional style is ancestral. It’s also the strictest and most entrenched in the spirit’s history. That’s why we get excited when we hear about brands releasing ancestral-style mezcal.

Tres Tribus, an award-winning B Corp, small batch mezcal brand recently announced that it was releasing an ancestral-style mezcal to pay homage to the ofrendas (or offerings) to the dead on Día de los Muertos.
Tres Tribus Ancestral

Read more
Danish whisky brand Stauning releases limited-edition sherry finished rye whiskey
This sherry-finished rye whiskey is only available in the US
Stauning Whisky

If you’ve never heard of the Danish whisky brand Stauning, now is the time to get acquainted with this award-winning brand. The brand recently announced a US-exclusive whisky. Its limited-edition Stauning Rye Whisky Sherry Cask Finish is the first release made specifically for American drinkers. The brand is only releasing 800 bottles of this exclusive release.
Stauning Rye Whisky Sherry Cask Finish

This epic rye whiskey is made with Danish rye and 100% floor malted barley and double distilled in copper pot stills before being matured in heavily charred virgin American oak barrels. While its original rye whiskey is usually bottled at this point, this limited-release is finished in Spanish-sourced Pedro Ximenez PX and Palo Cortado Sherry casks.

Read more
Westward Whiskey releases a new limited-edition, Solera-aged expression
This new Solera-aged whiskey is a must-try
Westward Whiskey

Westward Whiskey has spent the last two decades crafting award-winning American whiskeys. It’s known for its creativity and pioneering vision. Recently, the whiskey brand added to its iconic portfolio with the limited-edition Westward Whiskey Milestone, Edition No. 2 - A Discovery of Spice.
Westward Whiskey Milestone, Edition No. 2 - A Discovery of Spice

The second edition of Milestone begins with the brand’s 20-barrel Solera maturation system. For those new to the Solera system, it is a way of blending and aging spirits by stacking barrels in rows, with the oldest at the bottom and the youngest at the top. Used exclusively for this whiskey series, Master Blender Miles Munroe takes some whiskey from these barrels of old and rare whiskey and replaces it with another complex, rare whiskey.

Read more