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Liquor, Beer, Wine & Drinks
Allagash teams up with Maine’s first pro soccer club
Pro soccer is getting another team and another partner. Allagash Brewing is teaming up with Maine's newest club.
Penelope Bourbon launches rare Founders Reserve Whiskey
This straight wheat whiskey begins with a mash bill of 95% wheat and 5% malted barley.
Tequila OCHO is releasing its first extra añejo since 2022
Matured for three years in ex-American whiskey barrels, it’s known for its memorable flavor profile.
NYC gets a limited edition wine-inspired beer
Breweries and wineries should collaborate more often. This small-run release is more proof.
Up your cocktail game: How to make the perfect gin gimlet
Looking for an elegant, easy gin gimlet recipe? We've got one of the best.
This is how to make the perfect dirty martini
If salt and brine are what you’re after, you’d probably prefer the dirty martini.
The House of Suntory just released its oldest blended whisky ever
It’s called Hibiki 40-Year-Old, and it shouldn’t be surprising that this is the oldest blended whisky in this renowned brand’s portfolio.
Prosecco vs. Champagne: The difference is about more than just location
Let's take a look at all of the ways these two beautiful sparkling wines are different and why they should be respected in their own right.
Knob Creek is re-releasing its oldest whiskey to date
For those who aren’t Knob Creek enthusiasts, it’s an award-winning 18-year-old bourbon whiskey.
How to make the White Negroni, a French riff on the classic
While the classic Negroni has its history in the early 1900s, the White Negroni is a fairly contemporary take on the drink.
The Kraken Rum, Tipsy Scoop now now have a spiced rum ice cream (for a limited time)
It’s called Kraken Ship Wrecked and this limited-edition ice cream collaboration is available now from Goldbelly.
Cantaritos: Harvest and history in a glass
Let's celebrate Hispanic Heritage Month with a historic drink. Meet the cantarito, a fall-ready sipper.
Diageo releases 8 ‘Spirit Xchange 2.0’ special release whiskies — what to know
The theme this year is 'Spirited Xchange 2.0' and it’s a way for Diageo to showcase innovating and unique flavors.
Espolòn Tequila is releasing a seasonal tequila made with marigold extract
This first seasonal release from Espolòn, Flor de Oro, was inspired by the ofrendas of Día de los Muertos.
Redwood Empire Whiskey is releasing two new unique expressions
The first is Grizzly Beast Bourbon and the second is Rocket Top Rye.
How to make The Last Word cocktail, a gin classic from another era
The Last Word is a classic gin cocktail that's come back to life as of late. Here's how to make one like a pro.
Amaro: Everything you ever wanted to know
Unsurprisingly Amaro translates to “bitter” in Italian (the plural form is Amari). It’s the perfect name for this liqueur.
How to make the finest Tom Collins cocktail, according to experts
The Tom Collins is a classic cocktail made of gin, soda water, simple syrup, and citrus. Here's how to make the very best version of it.
Russell’s Reserve just launched its highest proof whiskey yet
It’s called Russell’s Reserve Single Rickhouse 2024 – Camp Nelson B and it’s sure to be a sought-after addition to its family of whiskeys.
The gin cocktail recipes you can’t live without
Up your home bartending game by trying these essential gin cocktail recipes.
Blade and Bow is re-releasing a popular 22-year-old bourbon whiskey
The award-winning whiskey itself was matured for a full twenty-two years in charred American oak barrels using the Solera aging method.
Lambrusco: It’s time to get to know this unique wine
While it's true that Labrusco hasn't always been a wine to be taken seriously, it's time to put that idea to rest.
Swiss Miss, Hotel Tango Distillery made a hot chocolate whiskey, your new favorite drink
It’s called Swiss Miss 'Shmallow and there just might not be a better whiskey to drink as you head into the holiday season.
Home bar hack: How to make French press cocktails
French press cocktails have been percolating for quite some time, as seasoned mixologists have developed airtight methods for creating hot and cold drinks.
Try some of the best non-alcoholic wines on the market this Sober October
These are our top favorite choices for nonalcoholic wine.
Uncle Nearest now has a lower proof whiskey designed for cocktails
It's called Nearest Green Tennessee Whiskey, it’s an 84-proof sippable, mixable expression.
The Vesper martini: How to make James Bond’s drink
While the classic martini template calls for three ounces of base spirit and half an ounce of vermouth, the Vesper martini has its own unique twist.
NA beer is betting big on pro sports
Regular beer is not the only drinks industry backing sports teams. NA beer is entering the fray as well, sponsoring all kinds of teams.
Hudson Whiskey is releasing a limited-edition Calvados cask finished rye whiskey
Hudson Whiskey recently announced the release of a limited-edition unique whiskey. It’s called Hudson New York Rye Whiskey Calvados Cask Finish.
Tres Tribus releases limited-edition ancestral-style mezcal
Tres Tribus announced that it was releasing an ancestral-style mezcal to pay homage to the ofrendas to the dead on Día de los Muertos.
Danish whisky brand Stauning releases limited-edition sherry finished rye whiskey
Its limited-edition Stauning Rye Whisky Sherry Cask Finish is the first release made specifically for American drinkers.
Westward Whiskey releases a new limited-edition, Solera-aged expression
The second edition of Milestone begins with the brand’s 20-barrel Solera maturation system.
The Dalmore releases extremely limited Cask Curation Series aged in port casks
As its name suggests, it’s the second release in a partnership with Portugal’s Symington Family Estates.
Warm up with these bottled-in-bond whiskeys this fall
We believe that bottled-in-bond whiskey is the perfect fall spirit if you’re looking for the sweet spot between warming and balanced.
Crack an award-winning cold one from fresh hop fest
Fresh hop beer season is in full swing. These are the first round of winners from the Craft Beer Awards.
What is amaretto? The basics of this classic Italian liqueur
Fruit, nutty, and sweet, amaretto has so much to give beyond desserts. Here's how to use the Italian liqueur.
Astraea Gin launches the first American single malt gin
But this gin is unique because it’s made using the same grain as your favorite single malt Scotch whisky.
Johnnie Walker is releasing a limited-edition whisky for the new season of Squid Game
Famed Scotch whisky-makers Johnnie Walker is releasing limited-edition versions of its iconic Black Label blended Scotch whisky for the Netflix show.
Partaking in sober October? Philters has the non-alcoholic spirits for you
Philters are non-alcoholic spirits for drinkers looking for an alternative to the high-ABV mezcals, whiskeys, and other spirits they usually see on shelves.
Widow Jane Black Opal is a must-have for your whiskey collection
Widow Jane Black Opal is a limited release made from the brand's oldest and rarest whiskeys.
Toast to the latest honey beer winners
Breaking down the winners of the latest Honey Beer Competition. The work of bees and humans, these ales are quite intriguing.
Firestone Walker drops refreshing non-alcoholic blonde ale
There are more NA beer options than ever. Firestone Walker's latest release joins the party.
What is cork taint (and what does it do to your wine)?
What is cork taint, and how can you tell if your wine has been compromised?
Milam & Greene released a new, unforgettable blend of straight bourbons
This limited-release whiskey is a blend of 49 barrels of bourbon.
Bib & Tucker Whiskey is releasing a 15-year-old limited-edition bourbon
It’s called Bib & Tucker The Golden Spike 15-Year-Old Bourbon and it’s an extremely rare bourbon that will be bottled one time and one time only.
Grenache wine: A complete guide to the best wine you don’t know much about
Grenache is arguably one of the most impeccable wines on the market while simultaneously having one of the most understated reputations.
Classic cocktails: How to make everyone’s favorite drinks
Not only are we going to give you the history of some of these timeless boozy gems, but we’re also going to give you recipes and step-by-step directions.
A perfectly made Campari Spritz is even better than its Aperol cousin
Using Campari as an alternative is a different story. Not only is Campari more than double the amount of alcohol, but it’s also a much more dominant flavor.
Famed rum brand Foursquare launched a new 16-year-old expression you need to try
It’s called Mark XXVI Magisterium and this 16-year-old single blended rum will join its Exceptional Cask series.
The best cask strength bourbons to drink this fall
A popular bourbon style among enthusiasts, cask strength (or barrel proof or barrel strength) whiskey is bottled directly from the casks.