Skip to main content
  1. Home
  2. Food & Drink
  3. News

Cheers to National Homebrew Day and Raise a Glass Together on May 5

homebrew beer glass
Image used with permission by copyright holder

If there is one thing home brewers love more than sampling the fruits of their own labors, it’s sharing a pint of their signature brews with other beer-loving friends. DIY beer aficionados across the U.S. will participate in a simultaneous toast on Saturday, May 5 to honor National Homebrew Day (which is officially recognized as May 7). As this is only a few short weeks after National Beer Day, we are truly spoiled with riches.

Sure, you can raise a glass in your own home, but there are also some fun events happening around the country that day to celebrate the world of homebrew and pay homage to the 1 million-plus home brewers in the country.

Recommended Videos

National Homebrew Day is organized by the American Homebrewers Association (AHA), and you can visit them online to look for gatherings in your area. Events can happen in a home or backyard, a brew shop, or a local brewery. There are lots of possibilities and only one rule: All revelers should raise a glass together for a simultaneous toast at 1 p.m. EST.

An example of the day’s celebrations is High Altitude Home Brew Supply’s group brewing event which will be held at the Mother Road Brewery and Taproom in Flagstaff, Arizona. Folks near Clarkston, Washington can visit Riverport Brewing Company and help out the Wizards of Ale homebrew club create a Mexican-inspired stout and a Vienna Lager.

Don’t see any events in your home town listed at the AHA website? Don’t be shy — you can create your own shindig and submit it to the AHA for inclusion in their list of Homebrew Day activities. You can also follow along with the fun on Twitter by using the hashtag #BigBrew.

If you need inspiration for your next brew day, the AHA has released two recipes on the National Homebrew Day page of its website. You can view all grain or extract recipes for Rocky Raccoon’s Honey Lager or Dusty Mud Irish-style Stout. Both recipes were chosen by Charlie Papazian, who founded the American Homebrewers Association 40 years ago.

Lee Heidel
Lee Heidel is the managing editor of Brew/Drink/Run, a website and podcast that promotes brewing your own beer, consuming the…
Dinner at Benoit is like a Graduate Course on Classical French Cusine
At Alain Ducasse's Benoit, a century of Parisian tradition lives on in Midtown Manhattan.
Food, Food Presentation, Meal

Classical French cuisine is the culinary equivalent of the Western canon: an ancient and ever-fertile tradition that shaped—and continues to shape—everything that came later. Just as old books provide a deeper understanding of modern civilization, old-guard French restaurants deepen one's understanding of modern gastronomy.

Benoit, a bistro in Midtown Manhattan, is like a graduate seminar on the history of French cooking. The original Benoit has been a Parisian landmark since 1912, one of the French capital's most venerated bistros de tradition. After stewarding the restaurant for generations, the Petit family entrusted it to chef Alain Ducasse in 2005. Since then, Ducasse has opened sister restaurants in Tokyo, New York, and Kyoto.

Read more
Whiskey JYPSI is releasing a whiskey made in partnership with Gibson Guitars
Guitar lovers and whiskey fans have a new expression to try
JYPSI

Fans of classic guitars and well-made whiskey will be excited to learn about the newest release from Whiskey JYPSI. The popular brand collaborated with Gibson Guitars to launch a limited-edition expression finished in wood most often used to craft guitars.

JYPSI Tonewood

Read more
Buffalo Trace is opening a summer camp for bourbon lovers
Buffalo Trace is a mix of nostalgia and whiskey
Buffalo Trace

If you’re the type of person who thinks fondly of weeks spent at sleepaway camp as a youth and you also love the sweet, mellow flavor of well-made bourbon, Buffalo Trace has the experience for you. This summer, the iconic Kentucky-based distillery is transforming its historic Frankfort campus into a summer camp for whiskey fans.

Camp Buffalo Trace

Read more