Skip to main content

Time to Head to the Tar Heel State, Because April is North Carolina Beer Month

North-Carolina-Beer-Month-Innovation-Brewing-Company-Sylva
North Carolina Beer Month

There are many pilgrimages available to craft beer lovers in the United States. If you only have a couple of days to indulge, you might seek out a day-long beer tasting party like the Fresh Hop Ale Festival in Washington state. Or you could dedicate a weekend to the cause with an excursion like the San Diego International Beer Festival.

If you’ve been banking those vacation days for a lengthier beer experience, there are dozens of week-long events like Tampa Bay Beer Week  and SF Beer Week. These brew celebrations offer a great opportunity for a deep dive into the beer culture of a specific geographic location. But let’s be honest — compared to how the Tar Heel state celebrates its beer industry, everywhere else is just plain sad.

Recommended Videos

North Carolina goes all in supporting its local craft brewers in April with the state-wide North Carolina Beer Month. With over 250 breweries within its borders, you’d need a whole month to experience the breadth and depth of the North Carolina beer scene. Your guide to the festivities is the North Carolina Beer Month website, which has divided the state into 33 regions and cities — from Asheville to Winston-Salem — to make exploration easier. There are currently more than 50 events on the schedule, so a thorough exploration of the website is a must.

If you only make it to one city during North Carolina Beer Month, make it Asheville. Frequently cited as the best beer city in the country, there are 28 breweries in the greater Asheville area. From local favorites like Green Man Brewery and Hi-Wire Brewing to innovative smaller facilities like Bhramari Brewing Co., there’s a perfect beer for everyone in Asheville. Don’t miss the re-opening of Highland Brewing Co.’s Meadow and Rooftop at its gorgeous brewery campus on April 6, complete with live music and (of course) delicious beer.

If you’re committed to doing as much as you can during NC Beer Month, be sure to follow the official social channels and collect Untappd badges documenting your excursions. Many hotels are offering incentives for beer tourists, including the O. Henry Hotel, which will have two local North Carolina brews waiting for you on check-in. All of those details are at the North Carolina Beer Month official website.

Lee Heidel
Lee Heidel is the managing editor of Brew/Drink/Run, a website and podcast that promotes brewing your own beer, consuming the…
Americano vs. espresso: How water changes your coffee experience
Which drink to order and when
Americano coffee

There's a time and a place for a straight espresso shot, but if you ask me, it's not an "everyday" coffee. I love espresso and its ultra-strong taste, but sometimes I seek a beverage with more volume to savor it. Even if you order a double shot of espresso, your cup will only contain two ounces -- just slightly larger than a liquor shot glass. The Americano solves this problem by delivering the same delicious espresso taste I love with more liquid to drink, thanks to the added water. Below, we'll break down the true differences between an Americano vs espresso to help you decide which order is best suited for your current mood.
What is espresso?

Since you can't make an Americano without espresso, we should first start by defining espresso. As James Beard, award-winning culinary master from ChefSteps, explains it, espresso, in its simplest definition, is a "coffee brewing method where a small amount of near-boiling water is forced through finely ground coffee under pressure." Unlike traditional coffee brewing methods, such as with a drip coffee maker, espresso is uniquely characterized by the pressurized brewing method. The combination of finely ground coffee, less liquid, and a pressurized brewing method produces a "shot," which is much more potent and concentrated than your average cup of coffee.

Read more
Start the new year off right with SAVOIA Orancio Aperitivo
Begin 2025 with a citrus-centric before dinner drink from SAVOIA
SAVOIA

Few things are better before a heavy meal than a nice aperitif (or aperitivo). That's why we were so excited to learn that the folks at SAVOIA are launching a new vino aperitivo inspired by the travels of Marco Polo called Orancio.
SAVOIA Orancio

Like its previous releases, this new "amber" variant of the popular brand's vegan aperitif wine was created by mixologist and brand innovator Giuseppe Gallo.

Read more
Mr. & Mrs. Bourbon is partnering with a Grammy-nominated artist on a new whiskey
Mr. & Mrs. Bourbon is collaborating with an R&B star
Mr. & Mrs Bourbon

Established in 2019, Mr. & Mrs. Bourbon is a private partnership between founder Russ Smith and renowned distillers throughout Kentucky. Currently, the brand has released a variety of noteworthy bourbon and rye whiskeys. Recently, not only did the brand announce a new bourbon, but one in which it collaborated with a Grammy-nominated R&B artist.
The October London x Mr. & Mrs. Bourbon collaboration

Mr. & Mrs. Bourbon is collaborating with Grammy-nominated R&B artist and Death Row Records recording artist October London on a premium, limited-edition expression that melds the worlds of whiskey and music.

Read more