Skip to main content

This new bourbon is finished in rum barrels for a tropical fruit flavor

Old Forester's latest expression in the 117 Series is its Rum Finish

Old Forester

A new release from Kentucky brand Old Forester brings together two delicious spirits, bourbon and rum, into one bottle. The latest release of the brand’s 117 series, which is a set of limited expressions which debuted in 2021, is a Rum Finish which makes use of rum barrels like those which have historically been found all along the Ohio River due to the commercial trade there.

The new expression is the brand’s classic bourbon that has gone through an unusual final step before being released to the public: it has been finished in rum barrels. These barrels have held rum for at least four years, so they impact a distinct flavor to the bourbon and add notes of tropical fruits, coconut, and custard. The result is a 95-proof bourbon with enhanced fruity flavors and a long, dry spiced finish.

Recommended Videos

“By finishing our signature bourbon for approximately six months in these rum barrels, we have complimented and accentuated the sweet aromatics of Old Forester with hints of brown sugar and molasses, emboldening its rich character,” said Old Forester Assistant Master Distiller Caleb Trigo. “Rum Finish provides a sweet addition to the series that whiskey aficionados – and rum drinkers – will love.”

As a limited expression, the Rum Finish will sell in a smaller 375 ml bottle for $60, though you can also pick it up online in a two-bottle set for $120. Shipping restrictions mean that it will only be available to send to certain states though, including Washington DC, Kentucky, Nebraska, New Hampshire, and North Dakota. If you’d prefer to buy in store, the release will also be available from selected retailers in Kentucky.

Georgina Torbet
Georgina Torbet is a cocktail enthusiast based in Berlin, with an ever-growing gin collection and a love for trying out new…
Cedar Ridge is launching a new Quintessential Special Release whiskey
Cedar Ridge is adding to its populat The Quintessential series
Scotch

Since opening in 2003, Iowa's Cedar Ridge Distillery has been crafting award-winning, noteworthy whiskey (specifically bourbon, thanks to the abundance of corn in Iowa). Iowa's first and oldest distillery is well-known for its staple flagship expressions and limited releases. Of the limited-edition whiskeys, none are as eagerly awaited as The Quintessential Special Release.
The QuintEssential: Wine Club, First Meeting

Recently, the popular brand announced that it was releasing a new expression in its The Quintessential series. It's called The QuintEssential: Wine Club, First Meeting, and it's the fourth American single malt whiskey to be released in this line.

Read more
Hidden Barn Bourbon is releasing a new whiskey called Slow Fade
Slow Fade is Hidden Barn's 10th bourbon release
Hidden Barn

Hidden Barn Bourbon is a brand that got its name from the barns that farmers would paint black in solidarity with illicit distillers during Prohibition. And while those days are long gone, the folks at Hidden Barn (partners Jackie Zykan, Royce Neeley, and Nate Winegar) are paying tribute to this history by crafting countless noteworthy whiskeys.

Their whiskeys are known for their high quality, and many have won awards in the last few years. The newest release is an exciting bourbon to add to your bar cart this holiday season.
Hidden Barn Slow Fade

Read more
Get to know Clairin, the Haitian rum that’s blown up in the Caribbean
The rum-like spirit of Haiti
Rum

Rum is all about where it's made. While the ingredients don't differ a whole lot, the process does, so much so that a Belizean rum likely won't taste anything like one from the Dominican Republic. Turns out, many of the best rums come from Haiti, where the production levels are unlike anything else in the Caribbean.

Meet clairin, the rum-esque of Haiti. In the Caribbean, it's a big deal. While an estimated 50 or so rum producers exist elsewhere in the tropical region, Haiti is home to something to the tune of 600. These small clairin makers focus on small-batch rum, made in the traditional Haitian way.

Read more