Skip to main content

One Kentucky Bar Bar is Selling Pappy Van Winkle at Cost for ‘Pappy Thanksgiving’

Pappy Van Winkle, the line of whiskeys that has bourbon drinkers and collectors getting as riled up as a teenager going on his first date, is about to be released for 2018 and this time, one bar in Lexington, Kentucky is doing something a little special: They’re selling the stuff at cost.

Now, if you’ve spent any amount of time around anyone who drinks bourbon, you would know that hardly anywhere sells Pappy Van Winkle at cost. You’d be lucky to get a bottle of it at a secondary market pricing in a liquor store. (It’s also why our chosen April Fool’s Day joke this year was to “give away” a bottle of Pappy 23. Sorry not sorry.)

pappy van winkle bourbon
Image used with permission by copyright holder

The bar in question is the 85-year-old Chevy Chase Inn, the oldest bar in Lexington, Kentucky. This one-day-only Pap-stravaganza, otherwise known as the First Annual Pappy Thanksgiving, will take place on Sunday, November 18. On that wonderful day, the bar will sell its entire allotment of the whiskeys. Quick, figure out how to get to Lexington.

Recommended Videos

“The prices being charged for Pappy Van Winkle has gotten out of control. So many people right here in the heart of bourbon country can’t afford to try this delicious bourbon.”

The reasoning behind the move, according to Kevin Heathcoat, one of the owners of the Chevy Chase Inn, is simple.

“We feel that bourbon this special should be enjoyed, not looked at. The prices being charged for Pappy Van Winkle has gotten out of control. So many people right here in the heart of bourbon country can’t afford to try this delicious bourbon,” Heathcoat said in a statement. “Pappy is actually one of the most reasonably priced ultra-premium bourbons when it leaves the warehouse. Our industry and the secondary market is ruining it for working-class bourbon lovers everywhere.”

Heathcoat added, “My partners and I had been enjoying some great Kentucky bourbon when our Pappy was delivered. One of us said, ‘Wouldn’t it be nice if everyone could afford to try these bourbons?’ That is when we got the idea to host our First Annual Pappy Thanksgiving. We sobered up and still thought it was a great idea, so here we are.”

chevy chase inn lexington kentucky
Chevy Chase Inn/Facebook

The bar will open its doors at 2 p.m. and give everyone in line a wristband and a number. Starting at 4:30 p.m., the first 75 people in line will be guaranteed one pour of Pappy. Once they are gone, they’re gone. The Chevy Chase Inn will, however, have a good variety of other bourbons on hand for people to drink in addition to a raffle featuring Buffalo Trace distillery swag.

The bar has not said what “at cost” is, but does that really matter? It’s going to be cheaper than anywhere else around.

Sam Slaughter
Sam Slaughter was the Food and Drink Editor for The Manual. Born and raised in New Jersey, he’s called the South home for…
The battle of brews: Pour over vs. drip coffee explained
Explore extraction method, customization, and flavor differences
pour over coffee

Drip coffee has been a staple in households for years. It uses an automatic brewing system that requires only coffee grounds and water. This method is ideal for making coffee for several people at once; chances are this is the method your parents and grandparents use every morning.

Although drip coffee is the most well-known form of coffee brewing, various other methods can also result in a bold brew. Pour-over coffee is another popular option that uses a manual, handcrafted brewing method that involves pouring hot water over coffee grounds in a filter to create a custom cup of coffee. Both drip coffee and pour-over coffee deliver a great cup of coffee, but each has a unique brewing method. Understanding their differences is critical before determining which brewing method works best for you.
What is drip coffee?

Read more
Michter’s is releasing its popular 20-year-old bourbon for the first time in two years
Michter's 20 year old bourbon is back
Whiskey

There are very few American whiskey brands with the following of Michter’s. This family-owned distillery is well-known for its popular limited-release whiskeys, including its beloved Michter’s 20-year-old. This complex expression hadn’t been released since 2022—that is, until now.
Michter’s 20 Year Kentucky Straight Bourbon

This highly sought-after expression is made up of barrels hand-selected by Master Distiller Dan McKee and Master of Maturation Andrea Wilson. This 114.2-proof whiskey was matured for a minimum of two decades in fire-charred, new American oak casks. The result is a complex, sippable bourbon known for its flavors of candied orange peels, toasted vanilla beans, candied nuts, chocolate, graham crackers, and charred oak.

Read more
Miller’s got a beer-pouring fireplace just in time for the in-laws
A sudsy setup inspired by a winter hearth
Miller Lite YuleLager.

Miller Lite is taking the whole drink in front of the fireplace thing quite literally. Today, the macro brewer released YuleLager, or a beer-pouring fireplace inspired by the famous yule log. Now, folks can have a good nightcap drink before a beer-dispensing pretend hearth.

What's included? For starters, an LED screen playing an 8-hour loop of burning wood. You also get a pouring contraption meant to look like a chimney withe a custom tap handle. What's more, there's audio mimicking crackling fire sounds, spare beer storage, and hooks to hang stockings.

Read more