Skip to main content

A pair of regenerative whiskies to promote sustainable farming

WhistlePig and Brother's Bond are teaming up with this pair of American whiskies

regenerative whiskies whistlepig brothers bond bb wp bundle 6 scaled jpg
Brother’s Bond & WhistlePig

Beloved whiskey brand WhistlePig is known for its interest in farm to bottle production, with a focus on farming practices similar to what you’ll find in many high-end restaurants. Now, the brand is teaming up with bourbon manufacturer Brother’s Bond to promote sustainable farming with each company releasing its own farm-based expression.

WhistlePig is debuting its new annual release of its FarmStock Beyond Bonded Rye Whiskey, and Brother’s Bond is releasing a Regenerative Grain Straight Bourbon Whiskey. The two brands will be donating a portion of sales from each bottle to Regenerate America, a regenerative agriculture coalition which aims to promote sustainable farming and health soil.

Recommended Videos

The collaboration happened as members from each brand met in LA. “The encounter led to a meeting of the minds on sustainable farm-to-bottle whiskey,” said Meghan Ireland, Chief Blender at WhistlePig. “It’s unusual for whiskey competitors to convene over our secret sauce, but for the chance to pave the way for the industry in responsible farming? We were all about it. We’re beyond excited to team up with Brother’s Bond this harvest season to bring sustainability to your home bar.”

Brother’s Bond is co-founded by actor Ian Somerhalder, who said he wanted to help promote sustainability in the industry: “Our goal is to create a movement for sustainable change within the spirits industry. Together with WhistlePig, we share a commitment to sustainable craftsmanship and invite other brands who have this same mission to join in the efforts to protect our planet.”

The FarmStock Beyond Bonded Rye Whiskey uses rye grain grown on the brand’s Vermont farm in a water conserving manner, with water sourced from the farm’s well and all waste from the distillery converted to renewable energy. Each step of the whiskey’s production is documented and showcased, and each barrel is harvested from the farm and distilled in a single year.

The Regenerative Grain Straight Bourbon Whiskey uses regenerative grain from North Carolina, and is a blend of a three-year-old bourbon and a six-year-old wheated bourbon.

The two are available to purchase as a bundle for $190 at WhistlePig’s website.

Georgina Torbet
Georgina Torbet is a cocktail enthusiast based in Berlin, with an ever-growing gin collection and a love for trying out new…
Kōloa Rum launches The Raiders 65th Anniversary Spice Rum
This is the second Raiders release from Kōloa Rum this year
The Kōloa Rum Company

The Kōloa Rum Company is an award-winning spirits brand located in Hawaii. The Las Vegas Raiders are one of the most iconic American sports franchises of all time. The pair are continuing their partnership with the team that began in 2021 by collaborating on a spice rum to celebrate the 65th anniversary of the NFL franchise.
Raiders 65th Anniversary Spice Rum

This is the second Raiders release of the year with the first being the Rum Rusher Hawaiian Rum Cocktail in May. The Raiders 65th Anniversary Spiced Rum is a limited-edition 88-proof spirit made with pure cane sugar and rainwater from Mount Waiʻaleʻale.

Read more
Bulleit Frontier Whiskey and Traeger Grills announce a holiday partnership
Bulleit and Traeger are collaborating to add some smoky flavor to your holiday meal
Bulleit Frontier Whiskey

There are many partnerships in the whiskey world. Distilleries (and breweries) collaborate to craft unique, innovative bourbons, rye whiskeys, single malts, and more. But when it comes to collaborations, the recent news that Bulleit Frontier Whiskey and Traeger Grills have partnered is really exciting.
Bulleit Frontier Whiskey and Traeger Grills Holiday Partnership

Recently, Bulleit Frontier Whiskey and Traeger Grills announced a holiday partnership. This includes a two-part video series that pairs chefs and bartenders to craft the perfect holiday menu, including mouthwatering food and epic, flavorful cocktails. The first video in the series features renowned Texas pitmaster Chef Doug Scheiding and bartender Cruz G. Mojica. The duo paired to create a holiday barbecue-based menu featuring Bulleit Frontier Whiskey and Traeger Grills.
The menu

Read more
Southern Distilling is the first brand to offer contract distilled American single malt whiskey
Southern Distilling is equipped to contract distill your American single malt whiskey
Whisky

With the recent news that the Alcohol and Tobacco Tax and Trade Bureau has ratified a ruling to officially create a recognized category of American Single Malt whiskey, enthusiasm for the style is at an all-time high. There are currently more than 200 distilleries making American single malt whiskey.

To give you an idea of just how popular the whiskey style has become, more American distillers are crafting American single malt whiskey than Scottish distillers making single malt Scotch whisky.

Read more