Skip to main content

Starbucks’ new fall menu has supposedly leaked (and one fan-favorite is missing)

Baked Apple Croissants and Pumpkin Cream Chai Tea Lattes? This fall is going to be delicious.

Starbucks cup
Akyurt/Pexels

It’s hard to believe, but it would appear the season of all things pumpkin spice is hurriedly setting in. The subtle hints are everywhere, from marked-down summer decor items clearing way on store shelves, making room for fake fall foliage and toothy plastic jack-o-lanterns, to the heaven-sent commercials advertising back-to-school items (all parents take one collective sigh of relief). Yes, fall is coming, ready or not, and if you’re one of the millions who favor fall flavors the most, we have some exciting news. Starbucks’ new fall menu has supposedly leaked, and we’ve got all the spicy details.

Recommended Videos

Supposedly given to him by a Starbucks employee, Instagram influencer Markie Devo has thrown caution to the wind, deciding to share with the world this year’s highly anticipated fall menu from the coffee mega-giant. To be clear, Starbucks has not yet confirmed or denied the leaked menu’s authenticity, but the news has fans stirring either way.

Of course, the classic fall beverages remain, including the famous Pumpkin Spice Latte, Pumpkin Cream Cold Brew, and ground Guatemala Casi Cielo (not pictured). There are, however, two intriguing newcomers to the board — Iced Pumpkin Cream Chai Tea Latte and Iced Apple Crisp Oatmilk Shaken Espresso. And if those aren’t intriguing enough, a new dessert item has also made an appearance — the Baked Apple Croissant. Um. Yes, please. Tenured favorites Pumpkin Cream Cheese Muffin and Owl Cake Pop survive to serve another year.

Noticeably missing from the lineup, however, is the Pumpkin Scone, which is a known fan favorite. It seems odd that such a popular snack should disappear altogether, but perhaps a revamp is in the works? Only time will tell.

Another gripe people already have — nearly a month before the menu even drops — is its short lifespan. The fall menu is set to launch on August 24th, and run through November 1st. Markie Devo’s Instagram page is full of users who are fuming at the time frame, commenting, “November 1? Cancel the whole thing then” and “Honestly, it should run til Thanksgiving.” We’d tend to agree with that comment. Surely the fall menu must step aside to make way for December holiday items, but a November 1 cut-off does seem a bit abrupt. That said, we’ll leave it in the hands of the coffee shop superstar, who seems to be doing just fine.

Lindsay Parrill
Lindsay is a graduate of California Culinary Academy, Le Cordon Bleu, San Francisco, from where she holds a degree in…
80% of coffee drinkers say they can’t take it black, new study finds
Americans are having a hard time adjusting to black coffee
Black cup of coffee next to a pastry

A new 2025 Wake Up Survey, conducted by an independent research firm, Edelman Data x Intelligence, in partnership with Nestlé Starbucks At Home, found that Americans still crave coffee add-ins, including cream, sugar, or flavorings. The study, which followed the coffee-drinking habits of about 1000 U.S. adults (from January 22nd through January 29th, 2025), found that 79% refused to drink black coffee. Additionally, most participants consumed their first cup of morning coffee 30 minutes after waking up.

Not only did the Wake Up Survey determine that most coffee drinkers want a flavorful cup, but it also found that more than 3 in 5 coffee drinkers sought easy options to enjoy their favorite cafe coffee flavors from home. Researchers found that while many are drawn to the caffeine in coffee, most coffee drinkers found drinking coffee to be a relaxing component of getting ready in the morning.

Read more
Savor the Soul of NOLA with this new chicory coffee blend
Get ready for Mardi Gras with new this blend
Organic New Orleans Style Artisan Blend with Chicory

Just in time for Mardi Gras, Fresh Roasted Coffee has announced a new chicory coffee blend with a rich, smooth tribute to Louisiana's coffee tradition. Known for its sustainable coffee options, Fresh Roasted Coffee has crafted this coffee blend to capture the rich history and bold flavors of New Orleans with the new Organic New Orleans Style Artisan Blend. It is highly acclaimed as a smooth and delightfully rich coffee blend that brings together organic coffee and Positively Botanicals’ Organic Chicory to create a perfect balance of tradition and taste.
The Organic New Orleans Style Artisan Blend honors Louisiana's unique coffee culture, which dates back to the Civil War era. Coffee shortages led to the innovation of adding chicory root to coffee. This inventive blend quickly became a beloved staple in the South, particularly in New Orleans, where it remains an essential part of today’s coffee culture. The New Orleans locals enjoy their chicory coffee with some sugar and steamed milk, but this blend is delicious no matter how you take it.

Fresh Roasted Coffee has a unique process for this special blend. They've taken their customer-favorite Arabic coffee into a French roast, which is then blended with Positively Botanicals' organic Chicory Root.

Read more
Klatch Coffee drops new espresso roast
A new Klatch Coffee to fuel your day
Klatch Coffee eureka

Known for roasted-to-order coffees, premium coffee brand Klatch Coffee has dropped another delicious roast. Made for espresso lovers, the new Eureka roast is available in cafe locations across Southern California and online for purchase anywhere. The new Eureka blend offers flavor hints of chocolate, with notes of caramelized sugar and creamy vanilla for a solid, bold cup of espresso every time. Earlier this year, Klatch Coffee’s Barista’s Choice Espresso Club members got a sneak peek of Eureka as a member-only exclusive coffee that has not yet been offered to the public. Now, coffee lovers everywhere can sip on this new premium roast.
Mike Perry, Klatch Coffee’s Roastmaster, notes that Barist'as Choice Espresso Club members have given all-around exceptional feedback about the new espresso blend. Due to the demand, Klatch decided to offer Eureka to everyone. Eureka is now available to the general public as part of Klatch Coffee's collection of award-winning, top-rated whole bean espresso, available in a 310-gram bag, 2 lb bag, or 5 lb bag. This new espresso blend is only offered in whole bean and is roasted-to-order when ordered directly from Klatch Coffee's website.
The Baristas at Klatch Coffee recommend a 20-gram dose brewed at 201°F [94°C] for 25 to 27 seconds for the best shot of espresso. Every sip of this delightful new blend delivers a golden crema that’s sure to brighten your day. Don’t miss out—treat yourself to this liquid gold today! Klatch Coffee is also known for its other popular espresso blend, titled "WBC World's Best Espresso", which is also available for individual purchase on a subscription.
Buy Now

Read more