Skip to main content

What is Americano coffee? (And why you have WWII to thank for it)

americano coffee
Karolina Grabowska / Pexels

Coffee aficionados love the bold, rich espresso taste of an Americano, but many newer coffee drinkers might find they’re not quite sure what this popular beverage is. The Americano coffee offers a classic espresso taste that is not clouded by added sugar or cream. With so many coffee choices to select in our modern era, from handcrafted lattes to flat whites, the Americano remains a classic — and for good reason. Below, discover how Americano coffee is made and how it came to be one of the most popular coffee drinks today.

What is an Americano coffee?

espresso cup
Chevanon Photography / Pexels

An Americano coffee is simply delicious, made of two simple ingredients: hot water and espresso. Typically, this drink is served with either 1/2 water and 1/2 espresso or 1/2 or 1/3 espresso to 2/3 water. Although the ratio of water to espresso can vary depending on the coffee shop, the foundations of an Americano coffee remain the same no matter where you order it.

You can customize your Americano by adding cream, milk, or sugar, but when ordered as standard, it will be served as black. An Americano coffee is traditionally a hot drink, but it can also be served over ice as an Iced Americano. An Iced Americano offers a stronger taste by using espresso instead of coffee as used in an iced coffee.

Origins of the Americano coffee

espresso shot
Olha Ruskykh / Pexels

The origins of the Americano coffee date back to World War II, when American soldiers started getting crafty by trying to come up with coffee concoctions that tasted similar to standard drip coffee served in America. While in Italy, American soldiers found that the very strong Italian espresso served was too strong for their tastebuds. By adding water to espresso shots, soldiers crafted the Americano coffee we know today. The addition of water helped to weaken the espresso just enough for their enjoyment.

How to make an Americano coffee

Cup of coffee with beans on table
Mike Kenneally/Unsplash / Mike Kenneally/Unsplash

An Americano coffee is a great go-to order at nearly any local or chain coffee shop. This drink is perfect for those who enjoy a strong coffee taste without sweetness or creaminess. Not to mention, it’s a great way to get a caffeine boost (although an Americano can be made with decaf espresso too). However, you don’t need to be any kind of experienced barista to make this delicious espresso beverage at home. Here’s how you can easily craft up your own Americano in under 5 minutes, requiring only an espresso maker.

Ingredients

  • Freshly brewed espresso
  • Hot water (or cold with ice, if making an Iced Americano)

Method

  1. Brew any espresso roast of your choice in either one, two, or three shots of espresso.
  2. Add boiling water to the espresso in either a 2:1 or 3:1 ratio, depending on taste preferences.
  3. Enjoy your Americano!
Emily Caldwell
Emily is a freelance writer with a special focus on health, fitness, lifestyle, food, and nutrition topics. She holds a B.S…
The classic West Coast IPAs you have to drink now
Get on the West Coast IPA bandwagon this summer
beer

When you envision an IPA, you’re probably thinking of a West Coast IPA. While there are milkshake IPAs, New England-style (hazy IPAs), and others, the West Coast IPA is the king of the American hop-fueled beer landscape.

For those unaware, the West Coast IPA started on the (you guessed it) West Coast. Its heart is in San Diego (and the surrounding area) where countless breweries like Alesmith, Green Flash, Ballast Point, and Societe are cranking out this timeless style.
What is a West Coast IPA?

Read more
Why these methods of cooking are best when you want to retain nutrients
Learn all about healthy cooking methods
Man with apron in industrial kitchen

 

Cooking with a variety of methods can not only save you time in the kitchen but also maximize the nutrient content of your food. The way you cook and prepare food has a significant impact on its nutritional value.

Read more
Hawaiian coffee is about to taste a lot better
Hawaiian coffee is great. And it may get even better
Whole coffee beans

Hawaiian coffee is among the best on the planet. Thanks to some recent legislation, the world-famous beans will get even better. A bill just passed that will regulate local coffee labels and offer some added clarity for consumers looking to enjoy genuine Hawaiian caffeine.

The legislation (otherwise known as HB2298) will create some new marketing and packaging rules set to take effect in 2027. Many argue that this move is long overdue, as the current rules allow producers to use the Hawaiian name even when just ten percent of the beans in the bag are grown in Hawaii. The new rules would require producers to use at least 51% of Hawaiian coffee in their blends deemed Hawaiian coffee.

Read more