Skip to main content

Make the dark time merry with these tasty winter vodka cocktails

Who says vodka is just a summer spirit?

winter vodka cocktails ryk xxxx23 thanksgivingbatchcocktail web 1
Reyka Vodka

Vodka is an easy spirit to mix cocktails with, thanks to its largely neutral flavor, which can match well with just about any other alcohol, juice, or fresh ingredient that you might want to put with it. There are plenty of classic vodka cocktails that are universally popular, from the Moscow Mule to the Bloody Mary, and drinks like the Vodka Martini and the Vodka Gimlet have their own passionate fans.

But for many people, vodka remains something that’s mostly drunk during the warmer seasons. With its light flavors and clear appearance, it doesn’t necessarily scream winter in the way that whiskey or bourbon does. However, if you’re a vodka fan then there’s no reason you shouldn’t enjoy vodka cocktails all year round, and take advantage of vodka’s neutral qualities to mix it into tasty and festive drinks for the holiday season.

Recommended Videos

The recipes we have here give vodka a more holiday-themed twist, by combining it into sweet or creamy drinks like a creamy Espresso Martini variation, or by using seasonal flavors like spiced apple cider to create that cozy winter mood. Many of these drinks are still easy to make, though, requiring not too many ingredients and only a few simple steps. So if your go-to drink is a Screwdriver or a vodka and coke, but you’re looking for something that will fit with the cold winter vibes a bit better, then you can try out these recipes to take pleasure in your favorite vodkas all year long.

White Velvet Espresso Martini

White Velvet Espresso Martini
This creamy take on an Espresso Martini drops the fresh espresso but replaces it with cold brew coffee liqueur, adding that robust coffee flavor without having to make a fresh pot of coffee. The Disaronno Velvet gives the drink its rich creamy texture, and the vodka is the essential boozy backbone. If you love an Espresso Martini but want a winter verison, this is the drink to try.

Ingredients:

Method:

Add ingredients to a cocktail shaker with ice. Shake and strain into a martini glass. garnish three coffee beans.

Autumn Aurora

Reyka Vodka

Created by Jeffrey Naples, Reyka Vodka Ambassador

Nothing is more suited to the colder seasons than apple cider, and this drink brings together those spiced apple flavors we love with vodka. This recipe is ideal for making for a crowd, so it’ll be great for a winter party as it’s warm, spicey, and with just a bit of a kick from the vodka.

Ingredients:

  • 8 – 10 parts Reyka Vodka
  • 4 Cups Apple Cider
  • 1 can Apple Pie Filling
  • 5 Cinnamon Sticks
  • ¼ teaspoon vanilla extract
  • Orange zest (optional)
  • Clove or star anise (optional)
  • Red wine to top

Method:

Heat all ingredients except for vodka and wine in a saucepan over medium heat. Bring to a simmer for 5 to 10 minutes and stir until ingredients are combined. Add 1 part Reyka Vodka to 4 parts batch cocktail mixture. Serve warm and top with 1 part red wine. Garnish with apple pie filling, sliced apple, or sliced apple wedges.

Smirnoff Mule

Smirnoff

Moscow Mule might make you think of summer with its plentiful crushed ice and cold copper mug, but the warming qualities of a good ginger beer can make this a wintery pleasure as well.

Ingredients:

  • 1.5 oz Smirnoff No. 21
  • 4 oz Ginger Beer
  • 3 Lime Wedges
  • Mint

Method:

Fill a copper mug with ice. Add Smirnoff No. 21 Vodka. Pour ginger beer. Squeeze juice of 2 lime wedges. Stir to combine. Garnish with lime and mint

Smirnoff Kissed Caramel Apple Cider

Smirnoff

Another spiced apple drink, but a simpler one this time. This takes advantage of flavored caramel vodka for a dead easy mixed drink that gets you the winter flavors with miminal fuss and effort.

Ingredients:

  • 1.5 oz Smirnoff Kissed Caramel
  • 4 oz Apple Cider
  • Apple Slices

Method:

Fill the glass with ice. Combine Smirnoff Kissed Caramel and apple cider. Stir well and garnish with apple slices.

Smirnoff Holiday Cosmo

Smirnoff

I think the classic Cosmopolitan is a tragically underrated drink, so I’m always happy to see it back with its wintery flavors of cranberry. This version uses a playful red vodka with cranberry flavors for some extra fun that makes it perfect for a celebration party.

Ingredients:

  • 1.5 oz Smirnoff Red, White & Merry
  • .75 oz Fresh Lime Juice
  • .5 oz Cranberry Syrup
  • 2 Dashes Angostura Bitters
  • Sage Leaf

Method:

Fill a shaker with ice. Add Smirnoff Red White & Merry. Pour in the lime juice. Add cranberry syrup. Add bitters. Shake for about 10 seconds. Pour into a martini glass. Garnish with a sage leaf.

Sage Advice

Holistic Spirits Co.

Created by Holistic Spirits Co.

Add a herbal touch to your winter cocktails by using sage, as demonstrated in this cocktail, which shows off the vodka with just a few supporting ingredients.

Ingredients:

  • 2 oz Origen Vodka
  • 0.75 oz St. Germain
  • 0.75 oz Simple Syrup
  • 1 oz Lime Juice
  • 4 Sprigs Fresh Sage

Glassware: Coupe or Rocks

Garnish: Sage Leaf

Method:

Muddle sage and syrup in cocktail shaker. Add ice and all ingredients and shake until well chilled. Double strain into a coupe or rocks glass and serve up or over ice. Garnish with a sage leaf.

Persimmon-ious

Holistic Spirits Co.

Created by Holistic Spirits Co.

Persimmon is another underrated winter fruit that adds a sharp tang, which goes perfectly with sparkling wine and a little boost from some vodka.

Ingredients:

  • 1.5 oz Origen Vodka
  • 1 oz St. Germain
  • 1 oz Fresh Lemon Juice
  • 1 oz Simple Syrup
  • 0.5 oz Diced Persimmon
  • Champagne or Sparkling Wine

Glassware: Champagne Flute or Large Coupe

Garnish: Fresh

Method:

Place persimmon and simple in the bottom of a cocktail shake and muddle well. Add the remaining ingredients and ice and shake until well chilled. Strain into your glass of choice and top with champagne or sparkling wine. Garnish with fresh mint.

Georgina Torbet
Georgina Torbet is a cocktail enthusiast based in Berlin, with an ever-growing gin collection and a love for trying out new…
We’re loving these fancy non-alcoholic cocktails from Death & Co
See how one leading cocktail bar is embracing Dry January
non alc cocktails death co pineapple express  2

With the first week of the new year already passed by, lots of people are settling into Dry January. It's become a trend for people to forgo alcohol for the first month of the year (following a typically over-indulgent holiday period) and increasing numbers of people are choosing not to drink at all.

But ditching alcohol doesn't mean you have to give up on enjoying cocktails. These recipes from New York cocktail bar Death & Co show some of the creative ways that you can enjoy non-alcoholic drinks, from using NA spirits like Seedlip, to making use of cold brew coffee concentrate and interesting flavored syrups. Fans of the espresso martini, negroni, and gin and tonic who are looking for a non-alcoholic alternative for Dry January or beyond will appreciate these options!
Pineapple Express

Read more
Make non-alcoholic versions of these classic cocktails for Dry January
Iconic cocktails, minus the alcohol
cherry-gin-cocktail

If you're doing Dry January this year then you don't just have to stick to water and sodas all month -- you might want to look into some of the options available for non-alcoholic cocktails too.

While there are plenty of great drinks options which use ingredients like fruit juices, shrubs, and sodas, one great option for the cocktail lover is to look into non-alcoholic spirits. Options like Fluère Spiced Cane, a rum alternative, or Damrak Virgin, a gin alternative, are distilled to have the flavor and drinking qualities of a spirit but without the alcohol. That makes it dead easy to swap these into classic cocktails, so you can enjoy a classic drink without the booze.
Non-Alcoholic Fluère Espresso Martini

Read more
Brighten up the dark nights with these colorful winter cocktails
Enjoy some rosy colors in these dark months
colorful winter cocktails disaronno pink velvet3

Part of the fun of making cocktails is creating something which not only tastes good, but which looks good too. Adding the right garnish or using the right glassware for a drink will help enhance its flavors and scents, but it's also a nice way to create a feeling of luxury, or of enjoying something special. And with the cold, dark months of winter here, it's nice to brighten up your evening with a colorful cocktail. That doesn't mean you need to mix neon creations reminiscent of the 80s, but using ingredients like deep red cranberry juice or a red bitter aperitif like Campari, or even a fun red candy cane as garnish, can add a note of visual interest to your drinks as well as enhancing the flavor.
Sagamore Spirit Winter Mule

Ingredients:

Read more