First appearing in "The Stork Club Bar Book" by Lucius Beebe, this is a drink of bourbon, triple sec, aged rum, fresh orange juice, and fresh lemon juice.
The folks at El Tesoro took their Reposado tequila and finished it in Basil Hayden Toast barrels that were toasted and then flash-charred for a full six months.
Philters are non-alcoholic spirits for drinkers looking for an alternative to the high-ABV mezcals, whiskeys, and other spirits they usually see on shelves.