Jamaican rums, while known for their notes of molasses, fruit, and gentle spices, they’re also known for fermented funky, lightly barnyard aromas and flavors.
Cachaça is sort of like rum, but not exactly. For starters, it’s a geographically specific spirit as it’s only made in Brazil. But it’s so much more than that.
A recent study from the Chinese Academy of Sciences suggests that the reason the temperature of beer impacts the flavor is based on several scientific factors.
They judged various types of IPAs (American-style IPA, Experimental IPA, West Coast IPA, Imperial IPA, and more), pale ales, strong ales, sour ales, and more.
This is a collaboration between Wolves, a luxury California-based whiskey brand known for its single malts, and UNDEFEATED, a well-known sportswear brand.
As the name Subtle Smoke would suggest, this isn’t a robust, campfire whiskey as you’d find from Scotch whisky makers like Lagavulin, Laphroaig, and Ardbeg.
While the great American beers of Budweiser and Miller claim pilsner lineage, there are plenty of full-flavored options to show what the style really is.
One of the best ways to heighten your whiskey-tasting experience is to add water. We aren’t talking about a cup of water, we’re talking about a few splashes.
Casamigos thinks that the spicy, thin, bright green pepper we love to add to salsa, tacos, and guacamole deserves its time to shine in the alcohol world.
First released in limited quantities back in 2020, the distillery recently announced that this highly sought-after expression is back for a second time.