What Is Slow Wine? Here’s What You Need to Know
Officially launched in 2010, Slow Wine is more than a printed guide — it's a movement celebrating eco-aware winegrowers and the unique story each label tells.
A Quick Guide to Understanding Israeli Wine
The wine scene of Israel is mostly unsung despite being home to hundreds or producers spanning five unique regions. Sure, Manischewitz may be among the most known, but the winemaking tradition is rich in history (and flavor).
Alcohol Brands and B-Corp Certification: Who Is Doing It and Why?
The B-Corp is becoming the certification stamp to look for when you want to fully understand the nature of what's in your glass. There are many industries around the world that use the certification, and the drinks world is no different.
Getting to Know the Lithuanian Beer Scene
Overshadowed by its more famous European beer-brewing neighbors, Lithuania boasts a vibrant beer culture built around unique farmhouse-style ales. Here's what you need to know about the country's unique brews.
Why Tea and Beer Go Well Together (and 5 Tea Beers to Try)
Hops and green tea play well together. Whether it's a woodsy matcha IPA or a heavy imperial stout, you'd be surprised at how well it works. Some breweries are even using matcha to create delicious (and aesthetically interesting) beers.
7 of the Best Drink References in Music
Eloquent shout-outs to booze aren't just the musical fodder of country, as these outstanding musicians suggest. We've gathered seven of the best drink references in music.
Smart Practices for Drinking With the Environment in Mind
With only one earth to live on, we need to take care of it. As it turns out, you can have your drink and adhere to your environmental duties, too. Here are a handful of ways to heighten your enjoyment, with Mother Nature in mind.
The Best Drinks to Pair With Your Favorite Food Shows
It's the golden age of television, but because not all cooking series involve beverage pairing ideas, we're offering some of our own. We've rounded up a couple of popular food shows and laid out what drinks you can pair with them (and why).
Get to Know Alto Adige, the Northern Italian Wine Region
Tucked away in the mountainous corner of northeast Italy, Alto Adige is home to some of the most interesting wines on the planet. Learn about how Northern European influences affect the winemaking and what wines to try.
A Quick and Easy Guide to Popular German Wine Varietals
Move over pilsner and pretzels, German drinks culture is home to an expansive array of wines worthy of your October dinner table. Here are the most popular varietals that you should start with.
Why Are All These Celebrities Shotgunning Beers?
The absurd and messy beer-guzzling act is back courtesy of a new legion of thirsty yet impatient athletes and influencers.
Hops and Terroir: Why the Beer World is Embracing the Wine Term
Thanks to a revealing new study from Oregon's Willamette Valley, the concept of terroir is entering the beer hops conversation. Traditionally a wine term, a study has now shown that this critical beer component also exhibits terroir.
The McMenamins Effect: How 2 Brothers Helped Start Beervana
Pacific Northwest chain McMenamins changed the craft beer game forever with its landmark establishments and unique hospitality.
What’s So Great About the Icelandic Hot Dog?
The northern nation's spirited take on the hot dog is a delicious mix of atypical meat and hyper-flavorful Scandinavian condiments.
Is Falconer the Coolest Drinks Industry Profession Out There?
There are many different ways that one can enter the drinks industry. From winemakers to bartenders to barbacks, there are plenty of things to do. One of the coolest industry professions though? Falconer.
Meet Phylloxera, One of Wine’s Most Dangerous Pests
It isn't all rosé and bubbles in the wine world. Back in the 1800s, countless bottles of wine never got made thanks to a pest named the phylloxera aphid.
Mezcal Unión Takes a People-First Approach to Making Spirits
Mezcal Unión, based in Mexico City, is a mezcal producer that is focused on more than just the spirit that goes into the bottles. Their people-first approach helps not only the well-being of the land, but of the people who work it.
What’s Amphora Wine? A Primer on One of the Oldest Ways to Make Wine
An amphora is a clay vessel that was used to transport wine and other goods centuries ago. Now, wine producers in the country of Georgia (and elsewhere) are using amphorae to ferment and age their wines, creating amphora wines with unique flavors.
The Most Interesting Drinks From Around the World You Can Try Today
Sure, you could have a regular old beer or wine anytime, but what about wine made with ox blood? Or beer that was made with ingredients that visited space?
Why You Should Give White Zinfandel a Chance (Again)
For many, White Zinfandel was a gateway wine that was left behind. Now, a new generation of winemakers is trying to make white zin great again.
Gamay Noir Wine Is a Cult Classic That’s Here to Stay
The Gamay Noir grape has been around for ages, but it is not receiving cult-like status among many here in the states. Here's why.
Pairing the English Premier League Soccer Teams with Craft Beers from the United States
Need that perfect drink to crack open on early mornings while watching the English Premier League? Here are our picks for the best American-made craft beers to pair with the different Premier League teams.
Everything You Need to Know About White Pinot Noir
Pinot Noirs are not, surprisingly, always red wines. Some winemakers are working with the delicate grapes to make delicious white pinot noirs. Here are the best white pinot noir wines to try.
Community Cider Programs Make Cider and Benefit Charity
There are tons upon tons of unpicked produce in and near cities. These community cider programs are working to pick that fruit and they do it for a good cause.
The Most Unique Collaboration Beers in the U.S.
Collaborations are practically as old as craft beer itself. Here are our picks for some of the best and most unique collaboration beers out there.
Want to Get Dirty in the Name of Wine? Here’s How to Help with This Year’s Harvest
Looking to get involved in the wine harvest this year? Here are three ways you can get your hands dirty (or at least see others doing so).
Spare Your Palate with the Best Things to Drink While Bowling
If you're going to spend a few hours at the lanes, you're probably going to need liquid refreshment. Here are the best things to drink while bowling.
Thirsty? Here Are Some of the Best Accounts of Wine Instagram
In addition to armchair travel (and the jealousy that tends to serve as a chaser), you can also learn a thing or two about a lesser-known style, region, personality, or establishment. Here are a few labels, organizations, and personalities worth following on Instagram to keep your wine IQ healthy.
Session Wines Are Your Best Easy-Drinking Buddies
Session beers don't get to have all of the fun. Here are some of our favorite easy-to-drink and delicious session wines.
Ditch the Bottle Opener Because Canned Wines are Having More than Just a Moment
First, there were bottles. Then, came the (sometimes) dreaded box wine. Now, producers are taking the game to the next level with canned wines.
5 of the Best Arcade Bars in America
Arcade games and alcohol may be the best combination since peanut butter and chocolate, or chocolate and coffee, or coffee and Baileys Irish Cream, or, well, you get the idea. And here are some of the best arcade bars around.
A Brief History of the Tervis Tumbler and Why You Need One
The Tervis tumbler is a staple across the South. Now, it's time to learn where it came from (and why they're so useful).
Why You Should Care About Healthcare Practices in Vineyards
Ever thought about the labor that goes into making a bottle of wine? What about the stresses that labor puts on workers? If you haven't, you should.
What is White IPA? Here’s Everything You Need to Know (Plus 6 Beers to Try)
Need a new style of IPA to try? Dig into the hybrid that is the White IPA, a blend of the American IPA and Belgian Wit styles of beer.
Remember The Rainforest Cafe? Bet You Didn’t Know It Still Exists
One of the banner chain restaurants of the mid-1990s, the Rainforest Cafe has endured and you can still go. Here's what to expect.
You Can Chill Red Wines, Too. Here Are 5 Varietals to Try
White wines and rosés shouldn't have all of the fun. Here are five types of red wines that you should chill.
A Quick Guide to Wine Dryness: Why It Tastes Sweet When It Isn’t (and More)
Is a wine actually sweet if it tastes sweet? Not always. Check out why our brain thinks a wine may be sweet (and more) here.
8 Famous Americans and Their Favorite Boozy Drinks
Ever wanted to drink like your favorite historical (or contemporary) American figure? Here are eight icons -- and their favorite drinks -- to get you started.
From Under the Cork Tree: Understanding the Cork Harvest
Ever thought about what keeps your wine (or beer) safe from spoilage? No? Well, it's time to learn a little bit more about cork.
Merlot is Back: 5 Wines You Should Be Drinking Right Now
It has taken almost two decades, but it seems Merlot has recovered from the damage done to it by the movie Sideways. Here are some of the best to try today.
The Bourdain Effect: Reflecting on the Late Celebrity Chef’s Impact on All of Us
A year after his passing, Anthony Bourdain's impact on the world is still felt by countless people.
Remember Surge? Here’s What Happened to the High-Octane Soda from the ’90s
The highest of high-octane sodas from the 1990s, Surge, was big in its day, but what ever happened to it? And can we expect it back?
The Growing Legend of Fort George Brewery’s Yearly Release, 3-Way IPA
This yearly collaborative release from Fort George Brewery in Astoria, Oregon is quickly becoming one of the most sought-after beers in the Northwest.
Getting to Know the Los Angeles Beer Scene One Glass at a Time
L.A. has a bustling beer scene. Here's what you need to know and where to visit the next time you want a pint in the City of Angels.
Wheels Up and Bottoms Up: 6 Easy-to-Get-to Booze Destinations
Life in the States presents many opportunities to dust off your passport, even for a long weekend. Here are a few destinations that are both convenient to large U.S. metro areas and chock-full with some combination of outstanding craft beer, wine, and/or cocktails.
The Danish Beer Empire Continues to Grow as Mikkeller Lands in Portland
Mikkeller has become a craft beer brand beloved by legions around the world. Now, they've set up shop in one of America's beer hubs; Portland, Oregon.
When It’s Not Their Own: Here are 5 Drink-Makers’ Favorite Drinks
As a brewer or winemaker, you can't always drink your own product. We sat down with five drink-makers' producers to find out what they drink when they're not drinking their own stuff.
Flip Your Flavor Profiles and Enjoy Some of the Best Infused Beers Out Now
Need a craft beer that's just a little different? Check out this list of some of the best infused beers that are currently available.
Understanding the Cult of Pliny the Elder Beer and Why People Can’t Get Enough
Ever wonder what makes a hard-to-find beer so hard to find? We talked to someone about one of those beers, Russian River Brewing's Pliny the Elder, to find out.
It’s Time to Meat The Best Red Wines for Barbecue
The rich colors and the full-bodied flavors of the best red wines can transform barbecued meat into a heavenly experience.